Bombay High Court
BRITANNIA DAIRY PRIVATE LIMITEDversusTHE STATE OF MAHARASHTRA AND ANR
- Decided
- Disposal
- Allowed
Holding
The Court held that the proceedings must be quashed as the statutory safeguards under the Food Safety and Standards Act were not complied with and the issuance of process was a rubber‑stamp order, constituting an abuse of process.
Summary
Britannia Dairy Private Limited, a marketer of a cheese product, was charged under the Food Safety and Standards Act for distributing unsafe food after a laboratory report found fungal infestation. The notice and opportunity to appeal under the Act were issued only after the product's shelf‑life had expired, denying the company its statutory rights to a fourth‑part analysis and an appeal. The magistrate issued a process order without any inquiry, despite some accused being outside the court's territorial jurisdiction, violating Section 202 of the CrPC. The company argued that the proceedings were a rubber‑stamp order and an abuse of process, while the State contended that the company operated from an unlicensed premises and was liable. The High Court held that the procedural safeguards of the Food Safety and Standards Act were not complied with and that the process order was untenable, invoking its inherent powers under Section 482 CrPC to quash the criminal proceedings.
Issues considered
- Whether the criminal proceedings under the Food Safety and Standards Act can be quashed under Section 482 of the CrPC due to procedural irregularities.
- Whether the notice and sampling complied with the mandatory provisions of the Food Safety and Standards Act and Rules.
- Whether the applicant was denied its statutory right to a fourth‑part analysis and appeal under Section 46(4) and Rule 2.4.6 of the FSS Rules.
- Whether the magistrate was required to conduct an inquiry under Section 202 CrPC before issuing process against accused residing outside its territorial jurisdiction.
- Whether the alleged violation of licensing provisions (Section 31(1) and Section 63) affects the quashability of the proceedings.
Legislation cited
- Bharatiya Nagarik Suraksha Sanhita, 2023 — s. 528
- Code of Criminal Procedure, 1973 — s. 202, 482
- Food Safety and Standards Act, 2006 — s. 26(2)(i), 27, 31(1), 3(1)(j), 3(zz)(iii), 42(3), 47, 59, 63, 66(1), 66(2)
Subjects
- Food Safety Act
- Section 482 CrPC
- quash of criminal proceedings
- procedural fairness
- licensing violation
- jurisdiction
- sample analysis
- appeal rights
- abuse of process
Judgment
Supriya APL-842-2017.doc
IN THE HIGH COURT OF JUDICATURE AT BOMBAY
CRIMINAL APPELLATE JURISDICTION
CRIMINAL APPLICATION NO. 842 OF 2017
1. Britannia Dairy Private Limited
SUPRIYA
PRAMOD a company incorporated under
JAWARE
Digitally signed by
the Companies Act, 1956, having
SUPRIYA
PRAMOD JAWARE
Date: 2026.09.11
its registered office at 5/1A, Hungerford
19:15:27 +0530
Street, Kolkata 700 017 and also
having their address at Reay Road, Mazgaon,
Mumbai 400 010
(Through Amit Yelkar) … Applicant
V/s.
1. The State of Maharashtra
Through the Public Prosecutor
having his office at P.W.D.
Building, M. G. road,
Mumbai -400 001
2. P. S. Pawar
Food Safety Officer, Greater Mumbai
Office of the Joint Commissioner,
(Greater Mumbai),
Food and Drugs Administration,
M. S., 341, FDA Building, Bandra-Kurla
Complex, Bandra (East),
Mumbai 400 051 … Respondents
______________________
Mr. Aabad Ponda, Senior Advocate a/w Mr. Jay Zavei, Mr. Suraj Agarwal i/by
Crowford Bayley & Co. for the Applicant.
Mr. Yogesh Dabke, A.P.P. for Respondent-State.
______________________
CORAM : RANJITSINHA RAJA BHONSALE, J.
RESERVED ON : 20th JULY 2026
PRONOUNCED ON : 11th SEPTEMBER 2026.
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JUDGMENT :-
1) By the present Application, under Section 482 of the Code of
Criminal Procedure, 1973 (For short “CrPC”) (now Section 528 of the
Bharatiya Nagarik Suraksha Sanhita, 2023), the Applicant seeks to quash and
set aside the complaint being Criminal Case No. 5349/SS/2014 pending
before the Additional Chief Metropolitan Magistrate, 46 th Court, Mazgaon,
Mumbai, and the impugned Order of Issuance of Process dated 28 th July 2014
and all further proceedings in connection with the said criminal case.
1.1) By Order dated 12th January 2018, this Court was pleased to
grant Rule and interim relief in terms of prayer clause (b) inasmuch as the
proceedings of Criminal Case No. 5349/SS/2014 pending before the
Additional Chief Metropolitan Magistrate, 46 th Court, Mazgaon, Mumbai were
stayed.
2) Heard Mr. Aabad Ponda, learned Senior Counsel appearing for
the Applicant and Mr. Yogesh Dabke, APP for the Respondent/State.
3) Some of the relevant facts are as under :-
3.1) The Applicant, Britannia Dairy Private Limited, is a wholly owned
subsidiary of Britannia Industries Limited and is, inter alia, engaged in the
marketing and distribution of various dairy products, including ghee, butter,
cheese and other allied products under the Britannia Brand. The Applicant has
a valid license under the FSS Act issued by the Food Safety and Standards
Authority of India and is categorised as a wholesaler.
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3.2) The Applicant also markets Britannia Cheese Cubes (Sour Cream
and Onion) (for short “subject product”). The subject product is a food
product falling within the definition of “food” under Section 3(1)(j) of the
Food Safety and Standard Act, 2006 (for short “FSS Act”).
3.3) The Applicant executed a product supply agreement with
Dynamix Dairy Industries Limited (“for short Dynamix”), under which
Dynamix agreed to manufacture, pack and sell to the Applicant, amongst
other products, processed Cheese. The Applicant was to market the said
products.
3.4) On 30th July 2013 at 05.00 p.m., Respondent No.2, along with an
independent panch witness, visited premises of Big Bazaar at R City Mall,
Runwal Town Centre, Wyeth Lab, LBS Marg, Ghatkopar (West), Mumbai and
purchased four packets of Britannia Cheese Cubes (Sour Cream and Onion),
the subject product for test and analysis.
3.5) On 30th July 2013, notice was issued under Form V-A and under
Rule 2.4.1(3) and 2.4.1(4) of the Food Safety and Standards Rules, 2011 (for
short “FSS Rules”) to the food business operator, one Mr. Rupesh Marolie of
the Big Bazaar Store. Notice under Form V-A would clearly mention the
Applicant as the Marketer of the subject product. The subject product was
packed on 12th February 2013 and that the shelf life of the subject product is
“best before 9 months from the packing” i.e. 12th November 2013.
3.6) On 31st July 2013, Respondent No.2 delivered one sealed packet
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containing the sample of the subject product to the Food Analyst for testing.
Respondent No.2 had delivered and deposited the sealed sample of the subject
product with the Designated Officer. On 17 th September 2013, Respondent
No.2 received the report of the Food Analyst bearing No. 734 of 2013 dated
14th August 2013 (Food Analyst Report) wherein it is stated that, the sample
of the subject product is infested with fungus and therefore, the subject
product is unsafe under Section 3(1)(zz)(iii) and (x) of the FSS Act.
3.7) On 17th May 2014, Respondent No.2 issued notice to the
Applicant under Rule 2.4.1(4) and Rule 2.4.5 of the FSS Rules calling for
information as stated in the said notice. On 16 th June 2014, the Applicant,
while replying to the notice sought clarification in respect of the Laboratory
Report and was informed of the fact that, the Laboratory Reports were not
forwarded to the Applicant. That, the statutory rights of the Applicant to apply
for a re-test was adversely affected. The Applicant neither replied to the said
letter nor provided the Lab Report/information as requested.
3.8) On 19th June 2014, Respondent No.2 submitted a proposal to the
Designated Officer seeking a consent order from the Food Safety
Commissioner for filing the Complaint. On 24 th July 2014, the Designated
Officer, while returning the proposal, directed Respondent No.2 to obtain a
copy of the license of Big Bazaar Store under the FSS Act. Upon the proposal
being resubmitted to the Designated Officer on 25 th July 2014, seeking
consent order from the Food Safety Commissioner, Respondent No.2 received
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the consent order from the Designated Officer.
3.9) On 28th July 2014, Respondent No.2 filed the present complaint
being Criminal Case No. 5349/SS/2014 against the Applicant and other co-
accused. On 28th July 2014, the Additional Chief Metropolitan Magistrate, 46 th
Court, Mazgaon, Mumbai issued process against the accused including the
Applicant. The said complaint and order have been challenged by the present
Applicant.
4) Mr. Aabad Ponda, learned senior Counsel appearing for Applicant
submits that:-
4.1) The subject product was purchased on 30 th July 2013 from the
Big Bazaar Store and sent for test/analysis on 31 st July 2013. The report was
prepared on 14th August 2013 and the complaint was filed on 28 th July 2014.
That, the shelf life of the product was for 9 months from the date of packaging
which was 12th February 2013. The shelf life got over on 12 th November 2013.
The complaint has been filed after the expiry of the shelf life of the subject
product.
4.2) That, the Order of issuance of Process is a rubber stamp order
which has been passed on the very same date of which the complaint was
filed. That, the Order of Issuance of Process is without any reason or
justification. Perusal of the said order would clearly indicate a non-application
of mind.
4.3) The Order of issuance of process has been passed without
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conducting any inquiry whatsoever or causing an investigation as would be
required under Section 202 of the Code of Criminal Procedure, as original
Accused Nos. 12 and 13 reside beyond the jurisdiction of the Additional Chief
Metropolitan Magistrate, Mazgaon, Mumbai. It was mandatory to conduct an
inquiry and or cause investigation before issuing the Order of Process.
4.4) The Applicant could not avail of the option provided under Rule
2.4.5(1) of the FSS Rules. Such notice under Rule 2.4.1(4) of the FSS Rules
was issued to the Applicant after a long delay of 6 months. That, under Rule
2.4.5(1) of the FSS Rules, the Applicant being a person whose name, address
and other particulars have been disclosed under Rule 2.5 of the FSS Rules has
the option of getting the 4 th part of the sample analysis by an NABL
accredited/ FSSAI notified laboratory by making an application in writing to
the Food Safety Officer under intimation to the designated officer. That, the
Applicant could not avail of the said recourse.
4.5) Section 46(4) of the FSS Act (Food Safety and Standards Act,
2006) read with Rule 2.4.6 of the FSS Rules provides for an Appeal against
the report of the Food Analyst. Due to the delay on the part of the
Respondents, the Applicant could not prefer an Appeal under the relevant
provisions as the Food Analyst Report was never provided/forwarded to the
Applicant.
5) Mr. Yogesh Dabke, learned Counsel appearing for Respondents
submits that:-
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5.1) The present Application filed under 482 of the CrPC, is an
attempt made to in some or other manner bypass the statutory mandate and
escape criminal liability for distributing unsafe food and violating license
conditions under the FSS Act.
5.2) Under section 31(1) of the FSS Act, it is mandatory for every food
business operator to obtain a license for each specific premises where the food
business is conducted. The Applicants product label explicitly declared the
marketing address as ‘Reay Road, Mazgaon, Mumbai 400 010’. Upon
verification it was found that, the Applicant holds a valid license only for the
address at ‘Ballard Estate, Mumbai’. Therefore, the marketing and distribution
business of the Applicant was from a unlicensed premises which is direct
violation of Section 31(1) and 63 of the FSS Act.
5.3) Respondent No.2 had issued proper notice as required under the
law. Verification of the label conclusively proves that, the Applicant was
conducting the food business from a location which did not hold the statutory
license.
5.4) The Food Analyst Report (No. 734/2013) confirms that, the
sample was ‘infested with fungus’. Under Section 3(1)(zz)(iii) of the FSS Act,
the food was unsafe. The Applicant as marketer cannot shift their
responsibility to the manufacturer. Under Section 27 of the FSS Act, a seller or
marketer is liable for the food article if there is a violation of the act or the
Rules. The prosecution was not launched in a mechanical manner.
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5.5) The Joint Commissioner (Food) after perusing the Food Analyst
Report, investigation papers and licensee discrepancies issued
sanction/consent orders, after an independent application of mind. The Order
is issued in accordance with Section 42(3) of the FSS Act. The Respondents
have followed every mandatory procedure. The procedure under Section 47 of
the FSS Act for drawing, sealing and labelling samples in presence of
witnesses was followed. The samples were dispatched to the Food Analyst
within the statutory time frame as per Rule 2.4.2. There was no requirement
of sending the Food Analyst Report to the Applicant. The Food Analyst Report
was sent to the Food Business Operator. The mandatory statutory procedure
was followed at the point of sample sent to the Food Business Operator and
there is no violation of the rights of the Applicant.
5.6) The law does not require the initial report to be served on the
marketer if the sample is not physically drawn from the marketer. The
Applicant being a marketer remains liable for the safety of the product
regardless of the issue of sampling. There is a direct violation in respect of the
marketing address. The marketing address is given from unlicensed premise at
‘Reay Road’ which is a violation of Section 31(1) of the FSS Act and
punishable offence under Section 63 of the FSS Act.
5.7) The company is unlawfully trying to shield its directors from
prosecution by claiming that, they had appointed a nominee responsible for
food safety. This defence is invalid. Under Section 66(1) of the FSS Act, when
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an offence is committed by a company, every person in charge of the company
is deemed to be guilty.
5.8) Section 66(2) read with Rule 2.5.1 allows a licensed company to
file a nomination in form IX to designate a specific manager or officer as a
responsible person for a particular premises. In the present case as the
activities was carried out from an unlicensed premises, the question of filing
of nomination would not arise. As the legal protection of nominee is
unavailable to the Applicant company hence, all its directors remained directly
and personally liable. The Courts have consistently ruled the strict compliance
with the FSS Act is required to protect public health.
6) Perused the entire record. Perusal of the notice dated 30 th July
2013 issued to the Food Business Operator indicates that, the subject product
was Britannia Cheese Cubes (Sour Cream and Onion) which was packed on
12th February 2013 and the shelf life of the said cubes is mentioned as ‘best
before 9 months from packaging when stored, refrigerated at 4 0 Celsius under
hygienic conditions. The shelf life was therefore till 12 th November 2013. The
notice refers to the Applicant as the marketer and the address is shown as
‘Reay Road (East), Mazgaon, Mumbai 400 010. The subject product has been
manufactured by Schreiber Dynamix Dairies Limited. The said notice is issued
under Rule 2.4.1(4) of the FSS Rules. Perusal of the report of the Food Analyst
dated 14th August 2013 reaffirms the date of manufacturing and packaging as
12th February 2013 and the shelf life as 9 months from the date of packaging.
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The microscopical examination has indicated that, the sample was infested
with fungus and unsafe under Section 3(1)(zz)(iii) and (x) of the FSS Act.
6.1) The notice to the manufacturer was issued on 10 th February 2014
under Rule 2.4.1(4) and Rule 2.4.5. Similar notice was issued to the Applicant
on 17th May 2014. The Applicant is the marketer of the product in question.
6.2) Section 47 of the Food Safety and Standards Act, 2006, provides
for sample and analysis. Section 47(1)(a) of the FSS Act provides that, when a
Food Safety Officer takes a sample of food for analysis, he shall give a notice
in writing of his intention to have the sample so analysed to the person from
whom he has taken the sample and to the person, if any, whose name, address
and other particulars have been disclosed.
6.3) Under Section 47(1)(b), when a Food Safety Officer takes sample
of food for analysis, he shall except in special cases as may be provided by
Rules made under Act, divide the sample into four parts and mark and seal or
fasten up each part in such a manner as its method permits and take
signatures or thumb impression of the person from whom the sample has been
taken. In case the person refuses to sign or put his thumb impression, Food
Safety officer shall call upon one or more witnesses and take his signature or
thumb impression, in lieu of the signature or thumb impression of such
person. Section 47(1)(c)(i) of FSS Act provides that one of the said part is
sent for analysis to the Food Analyst under intimation to the designated
officer. Section 47(1)(c)(ii) provides that two parts be sent to the designated
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officer for keeping in safe custody and, Section 47(1)(c)(iii) provides that the
remaining part be sent for analysis to an accredited laboratory, if so requested
by the Food Business Operator, under intimation to the designated officer.
6.4) Rule 2.4 of the Food Safety and Standard Rules, 2011 provides
for sampling and analysis. Rule 2.4.1(4) provides that, in case the Food
Business Operator discloses that the product has been obtained from a
manufacturer, the distributor or supplier, a notice shall also be given to such
manufacturer, distributor or supplier. Rule 2.4.5 provides for the Business
Operators right to have the food analysed. Rule 2.4.5(1) provides that, in case
the Food Business Operator from whom the sample has been taken or the
person whose name and address and other particulars have been disclosed
under Rule 2.5 of the Rules desirous to have a 4 th part of the sample analysed
he shall request the Food Safety Officer in writing to send the sample to any
NABL accredited/FSSAI notified laboratory for analysis under intimation to
the designated officer. Under the proviso, the cost of the testing by the
accredited lab shall be born by the Food Business Operator or the person
identified under Rule 2.5.
6.5) Rule 2.4.6 provides for an appeal to the designated officer. Sub
rule 1 of 2.4.6 provides that, when an appeal as provided under Sub section 4
of Section 46 is preferred to a designated officer by the Food Business
Operator against the report of the Food Analyst, the designated officer, shall if
so decides within 30 days from the receipt of such appeal after considering the
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material placed before him and after giving an opportunity to the Food
Business Operator to be heard shall forward one part of the sample to the
referral lab. Such appeal shall be in form VIII and be filed within 30 days from
the date of the receipt of the copy of the Analysis Report from the designated
officer. It is further provided that, the report of the referral laboratory shall be
final.
6.6) Section 46 of the FSS Act provides for functions of a Food
Analyst. Section 46(4) provides that an appeal against report of the Food
Analyst shall lie before the designated officer who shall, if he so decides,
refers a matter to the referral food laboratory as notified by the food authority
for opinion.
7) Perusal of the aforesaid Sections and the Rules clearly indicates
that the Applicant as the Marketer and a person whose name is available on
the label of the subject product has a right under Rule 2.4.1(4) of the FSS
Rules to receive a notice when a sample has been taken and proposed to be
sent for analysis. Under Rule 2.4.5, the Applicant would also had the option of
analysing the 4th part of the sample and on a request being made to the Food
Safety Officer in writing to send the sample to any NABL accredited/FSSAI
notified laboratory for analysis under intimation to the designated officer.
Further the Applicant is also clearly entitled to file an Appeal under Section
46(4) of the FSS Act against a report of the Food Analyst before the
designated officer who shall, if he so decides, refer the matter to the referral
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food laboratory for opinion.
8) In the present matter, after taking the sample, the Applicant was
given notice only on 17 th May 2014 and certain information was sought from
the Applicant under the FSS Act, rules and regulations. I have noted that, the
notice is itself issued after expiry of the shelf life of the subject product. The
record indicates that, the product was packed on 12 th February 2013 and the
shelf life was 9 months from the date of packaging which would expire on 12 th
November 2013. In the present case, the notice under Rule 2.4.1(4) and Rule
2.4.5 is issued only on 17th May 2014 i.e. nearly 6 months after the expiry of
the shelf life.
9) By issuing a notice after the expiry of the shelf life, the Applicant
has clearly lost its right to exercise the option available under 2.4.5(1) and
2.4.6 of the FSS Rules. Further along with the said notice, the report of the
Food Analyst was not provided to the Applicant despite a request being made.
In that view of the matter, the Applicant has also been denied its right of
preferring an Appeal under Section 46(4) of the FSS Act and Rule 2.4.6 of the
FSS Rules as the Food Analyst Report was never forwarded to the Applicant.
In view thereof, the rights available to the Applicant under the FSS Act have
been denied. I have noted that, the issuance of notice under Rule 2.4.1(4) and
Rule 2.4.5 of the FSS Rules is mandatory as the words used is “shall”.
10) Perusal of the complaint would also indicate that, as regards the
present Applicant, who is Original Accused No.11 in the complaint, the
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offences alleged are under Section 26(2)(i), 3(zz)(iii) read with Regulation
2.1.6.3 of the Food Safety and Standards (Food Products Standards and Food
Additive) Regulations, 2011 and Section 59 of the FSS Act, 2006. Perusal of
the reply filed by Respondent No.2 indicates that, Respondent No.2 has now
sought to argue and make out a case for violation of Section 31(1) of the FSS
Act and a corresponding offence punishable under Section 63 of the FSS Act.
The case of Respondent No.2 in the complaint is not for violation of Section
31(1) or Section 63 of the FSS Act. Paragraph 6 of the complaint clearly
indicates that, Respondent No.2 had divided the sample into four equal parts.
Though the sampling was done, the notice issued to the Applicant was only
after the expiry of the shelf life and without forwarding or providing the
Applicant the Food Analyst Report. It is pertinent to note that, even in the
complaint, Respondent No.2 does not refer to the notice issued on 17 th May
2014 to the Applicant. Respondent No.2 has relied upon the Food Testing Lab
Report without providing the same to the Applicant. Further even the process
is issued against the Applicant under Section 26(2)(c), 3(zz)(iii) read with
regulation 2.1.6.3 of Food Safety & Standards (Food Products and Food
Additive) Regulations, 2011, Section 59 of FSS Act.
11) Perusal of the Order of Issuance of Process indicates that, the said
Order is clearly a rubber stamp order and does not indicate or reflect any
application of mind. I have also noted that, original Accused Nos. 12 and 13
are situated at Baramati, District Pune and, therefore, beyond the territorial
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jurisdiction of the learned Additional Chief Metropolitan Magistrate, 46 th
Court at Mazgaon, Mumbai. Considering that some of the accused were
beyond the territorial jurisdiction, it was necessary that an enquiry under
Section 202 of the CrPC ought to have been conducted before issuance of
process. The said provision is clearly mandatory. There is no discretion
available or left to the Magistrate where the accused persons reside beyond
the territorial jurisdiction.
12) Considering the aforesaid facts, in my opinion, the Respondent
No.2 has clearly failed to comply with the statutory provisions of the FSS Act.
It cannot be that the mandatory provisions and safeguards as provided under
the FSS Act which is a Special Act are not complied with in their proper letter
and spirit. It cannot be that, the noticee/proposed accused is denied the
opportunity which is available under the statute to prove its innocence or have
a probable defence. The main object of the FSS Act is to consolidate the laws
relating to food and establish the food safety and standards authority of India
for laying down science based standards for articles of food and to regulate
their manufacture, storage, distribution, sell or import to ensure availability of
safe and wholesome food for human consumption or matter connected their
with or incidental thereto. At the same time, it is also necessary to ensure that,
the procedural safeguards as provided under the said Act are complied in
letter and spirit. It is necessary that, the provisions of the FSS Act have to be
strictly complied with.
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13) Considering the aforenoted facts, submissions, and settled
position of law, I am of the considered opinion that the Applicant has made
out a fit case for this Court to exercise its inherent powers under section 482
of the Code of Criminal Procedure. The peculiar circumstances of the present
case specifically the delay in issuing notice, the non-supply of the laboratory
testing report, and the consequent deprivation of the Applicant’s statutory
right to have the food sample tested by a referral laboratory and to file an
appeal render the continuation of the proceedings entirely untenable.
Allowing the criminal proceedings to continue in their present form would
amount to a clear abuse of the process of the Court. Therefore, to prevent
such abuse and to secure the ends of justice, it is imperative to invoke the
inherent powers of this Court under Section 482 of the Code of Criminal
Procedure (now Section 528 of the BNSS) to quash and set aside the present
proceedings.
14) In view thereof, the Application is allowed in terms of prayer
clause (a).
(RANJITSINHA RAJA BHONSALE, J.)
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